Breitbart.com, with a massive reader base of 45 million fans, has just announced a massive boycott of all Kellogg's brands.
It's not over GMOs, however. Breitbart.com doesn't focus on food, herbicides or genetic engineering. Their focus is politics, and over the last two years, they've risen to become the No. 1 most credible political news publisher in America (while the lying mainstream media collapses in both credibility and readership). But Kellogg's corporatist snowflakes -- who are clearly behaving as intolerant, politically correct "safe space" protectionists -- have decided that Breitbart.com doesn't reflect Kellogg's values.
Kellogg's, in other words, has become genetically modified junk food for leftists.
Learn more at NaturalNews.com
Think Whole Foods sells only clean, non-GMO food? Think again: the Health Ranger explains how Whole Foods knowingly sells unlabeled GMOs and processed food products with toxic heavy metals, pesticides and even glyphosate.
Whole Foods' CEO Walter Robb is captured on video professing his enthusiastic support for a Monsanto-engineered GMO "fake labeling" law that would outlaw existing GMO labeling laws nationwide.
Whole Foods was then caught LYING about all this, claiming Walter Robb never said any of that. Watch this video and decide for yourself...
Learn more at http://NaturalNews.com
A special Independence Day message from the Health Ranger about Food Independence. Are you self-reliant? Did you know that food can be used against you as a weapon? If you aren't self-reliant with your food, you're not really a free citizens.
Listen and learn. Then visit these resources:
In this podcast:
* A customer sends in a big "Thank You" for the Health Ranger making certified organic, storable food so affordable.
* We sold out our entire inventory in less than a day.
* Most survival foods are loaded with GMOs, MSG, soy byproducts, maltodextrin, yeast extract, pesticides and other chemicals.
* How can they call them "survival" food when they're loaded with chemicals that KILL you?
* Most of the survival food on the market is total crap. (I wouldn't eat it.)
* Why I'm the strictest food scientist in the survival food industry. I test everything in the lab, and I reject things that don't meet my stringent requirements.
* It is EXTREMELY difficult to source large quantities of these certified organic ingredients, as demand for organics is very high, and we have to reject many lots that don't meet our standards.
* Our customers are telling us that they want us to keep manufacturing storable, organic food that's laboratory validated to be ultra clean.
* Organic storable food can't be mainstream under current supply conditions. There isn't enough supply of the ingredients currently in the pipeline.
* My goal isn't to be "mainstream" but to create the cleanest, highest grade organic storable food for discerning customers and fans.
* We haven't even announced the Ranger Buckets on our website. We sold out before we had the chance.
* When a crisis unfolds, you won't be able to order any of this food because it will be completely sold out in mere minutes.
We don't use any GMOs or MSG in our entire operation.
* We have some amazing food science announcements coming up this year from our lab (http://CWClabs.com)
* Your support of our organic survival food helps fund our laboratory that's conducting pioneering food science to empower humanity with knowledge.
* It makes us feel very happy, knowing that in any future crisis, some people will be aided in their survival due to our Ranger Buckets.
* Good nutrition helps you adapt and survive in high-stress situations.
* Stress causes your body to dump minerals. Nutritional requirements go UP!
* Yet most survival food sold today is almost completely lacking in real nutrition, providing just CALORIES that promote obesity rather than health.
* I have chosen specific, strategic ingredients to maximize your body's self-healing process.
* Ranger Bucket foods are HIGHER in trace minerals than most other processed foods.
Get Ranger Buckets now at:
* Ted Cruz's pro-Monsanto position is a threat to America's food security.
* Ted Cruz attacked people who are concerned about GMOs, labeling them "anti-science."
* Ted Cruz is not qualified to talk about food science and agriculture. He is scientifically illiterate when he speaks about GMOs, genetic pollution and unintended consequences in agriculture.
* Supporting Monsanto means supporting the centralization and monopolization of food product. (Food fascism.)
* When power over the food supply becomes centralized, security and freedom are compromised.
* A lack of food redundancy leads to a national security vulnerability.
* Single points of failure in any system create vulnerabilities (energy, food, military, etc.)
* Distributed systems are more redundant systems. Centralized systems are easy to topple.
* Local food production means more sources of food can be more resilient and able to handle systemic failures or disruptions in the food supply.
* Many food crop failures throughout history were caused by a lack of diversity in the food supply.
* Ted Cruz misses the far bigger picture of GMOs: Environmental impacts, herbicides, economic impacts, intellectual property domination over seeds, food security, etc.
* In nearly every system, DISTRIBUTED systems of production are more resilient and democratic.
* Centralized control over the food supply actually resembles COMMUNISM!
* Ted Cruz's support of Monsanto contradicts his professed support of individual liberty. If Ted Cruz were properly educated about the real problems associated with Monsanto and GMOs, he would revise his position.
* Lack of regulation of large, powerful corporations often leads to catastrophic consequences for society. (Look at the subprime mortgage fiasco...)
* Hillary Clinton is also 100% pro Monsanto and supports GMOs and biotech monopolies over seeds.
* Check people are the grocery store and look at what they're buying.
* People who use food stamps are almost always buying junk food that promotes disease.
* These diseases raise health care costs for everyone.
* Isn't it irresponsible for people to eat in a way that creates higher costs for everyone else in society?
* Not only are taxpayers paying for THEIR food, we're also paying for their health care costs!
* Responsible citizens choose healthy foods to minimize their health care costs that are shared by others.
* Why are food stamps able to be used to buy processed junk food in the first place?
* The federal SNAP program should really be called the "junk food entitlement program of America."
* Food stamps enrich Wal-Mart and other retailers who sell high-profit junk foods.
* Food stamp transactions also earn billions each year for JP Morgan Chase.
* The diseases caused by food stamps enrich Big Pharma drug companies and hospitals who earn huge profits to treat the diseases caused by junk food.
* Food stamps should be limited to health promoting foods, not disease causing processed foods.
* The total con of government claiming it helps "feed poor people" who are already over-fed but under-nourished.
* Ultimately, the food stamp program keeps people enslaved in a cycle of poverty, malnutrition, disease treatment and government dependence.
* It's all about handing out huge government money to the world's most powerful corporations: Big Food, Big Pharma, Big Banks and retailers like Wal-Mart.
* We could turn this country around by changing the quality of the foods people eat, but industry has figured out that it's incredibly profitable to keep people sick.
* The real food stamp parasites are not the recipients but the CORPORATIONS that use it to rake in huge profits at taxpayer expense.
* This system is not sustainable. It will collapse, and it will probably take the nation with it.
The real problem with starvation around the world is not a lack of food but a lack of LIBERTY.
Even when food aid is sent to troubled nations, it's all confiscated by the regime in power, then sold on the black market while the people starve.
If you want to help starving people, bring them LIBERTY and democracy first, then food abundance will follow!
Learn more at http://NaturalNews.com
Thank you for your help in defeating the DARK Act! Together, we just handed Monsanto a devastating defeat.
Now, even General Mills has just announced it is reluctantly going to start labeling GMOs on all its foods.
That's another huge victory for consumers, and a major defeat for the FOOD DECEPTION OPERATORS like Monsanto, General Mills and others.
Learn more at http://NaturalNews.com
Or get my awesome book at http://FoodForensics.com
Learn these three shocking things you never knew about what's in your food! You'll be STUNNED about what you're eating or feeding your pets.
This podcast covers:
1) The shocking origins of commercial chicken eggs.
2) The startling truth about pet food review websites.
3) The unbelievable truth about toxic heavy metals in organic foods.
In this Q&A segment, the Health Ranger reveals which foods are best for supporting natural detoxification.
Adams is opposed to "aggressive" detox protocols that cause extreme reactions. Here, he explains how to detox naturally and safely.
The Health Ranger has just launched certified organic Goldenberries in pouches and long-term storable #10 cans.
High in magnesium, vitamin C and a multitude of beneficial nutrients, Goldenberries are tangy and delicious. They're an excellent source of storable superfood fruit for preparedness and survival. (Most survival food is very low in vitamin C.)
Get some at:
The U.S. Congress is pushing hard to pass the DARK Act that would outlaw all mandatory GMO labeling nationwide!
This act of outrageous food secrecy is being pushed by Monsanto and the evil biotech industry. It's the latest desperate attempt to keep consumers in the dark about all the poisonous GMOs and glyphosate they're eating!
The DARK Act is a malicious, nefarious law that is intentionally designed to blind consumers from the truth and make sure they keep buying and eating poisons that generate profits for Big Biotech.
CALL YOUR SENATORS NOW via the U.S. capitol switchboard: (202) 224- 3121
Tell them you oppose the DARK Act and demand GMO labeling!
The Food Rising Mini-Farm Grow Box V2.0 has been announced by the Health Ranger! This is the revolutionary system that:
* Grows food without using any electricity.
* Saves you up to 95% on your food bill!
* Uses 1/20th the water of traditional gardening.
* Has no pumps or complex parts.
* Requires no weeding.
* Grows food at waist height.
* Self watering using gravity.
* Grows vegetables, herbs, strawberries, beets, salad greens and more.
* Can be used over and over again, season after season.
The improvements in the version 2.0 system are:
* Huge reduction in the number of parts makes it super easy to assemble. Now assembles in less than two minutes.
* Moved float valve to a vertical configuration through the lid, eliminating water leaks on the side of the bin.
* Water level height now super easy to adjust, allowing you to choose any water height for auto-watering.
Get your Food Rising Mini-Farm Grow Box V2.0 now at http://SupplySource.com
Also see FoodRising.org for additional details.
The FDA's testing of glyphosate is a total science SHAM! The agency's announcement is nothing more than "scientific theater" to PRETEND to test foods for glyphosate, all while claiming glyphosate is completely safe no matter what levels are found.
As the director of an analytical food science lab, I am intimately familiar with food contamination testing protocols and state-of-the-art scientific protocols. I can tell you how the FDA will fake their tests: They will use a lousy glyphosate method with low "recoverability" in order to produce artificially low findings.
Whatever levels of glyphosate the agency finds in foods, it will declare that level "safe," and if it finds higher levels in foods, it will simply raise the "allowable" level of exposure to match that concentration, once again proclaiming that glyphosate is safe in essentially unlimited amounts.
When it comes to glyphosate, the FDA, EPA and USDA are all engaged in "scientific theater" designed to deceive the public and protect the profit interests of Monsanto, Syngenta, DOW Chemical and other poison pushing corporate giants.
Which 2016 presidential candidates are aligned with the biotech criminals and GMOs? Which candidates oppose GMOs or support GMO labeling?
That's the subject of my latest podcast, which takes a hard look at the GMO position of all the top candidates: Donald Trump, Hillary Clinton, Ted Cruz, Bernie Sanders, Marco Rubio and Ben Carson.
You may not realize this, but on the democratic side, there's one candidate who is wildly in full support of Monsanto and GMOs, while another candidate is entirely against them!
On the Republican side, it's less clear who supports or opposes GMOs, but there are some valuable clues that I cover which help explain the candidates' most likely positions on this issue. (You'll be very surprised to hear who might be the strongest opponent of GMOs on the Republican side.)
We no longer cover pure politics on Natural News, so this discussion doesn't talk about economics, culture issues, entitlements or other subjects. It's solely focused on the GMO question and an exploration of who's in bed with Monsanto.
Hear all my podcasts at http://www.HealthRangerReport.com
After months of investigation, the CDC has now reached a conclusion that provides yet more support for the likelihood that Chipotle was the victim of corporate sabotage by the biotech industry, which targeted Chipotle because of its non-GMO menu.
On December 23 of last year, I wrote about the likelihood of bioterrorism as the cause of Chipotle's E. coli problem, pointing out that corporate sabotage was 100% consistent with the actions of the biotech industry and its criminal-minded "mafia" of operatives (see MonsantoMafia.com for a list of all the "mafia" members). That article was predictably downplayed by the mainstream media, whose journalists remain absolutely clueless about the death threats, censorship, defamation and other dirty tactics routinely used by biotech industry shills to silence opposition.
But now the CDC has reached a conclusion in its investigation of Chipotle that further supports my original contention. "The E. coli outbreaks at Chipotle Mexican Grill restaurants in the United States appear to be over, but investigators have been unable to trace the cause of the sickness, federal authorities said on Monday," reports The New York Times. "[I]nvestigators were unable to specify the food or ingredient responsible for the contamination."
After hearing this audio, you'll never drink black tea again. That's because black tea is just burned green tea, and during this burning, all the health protecting antioxidants are destroyed.
What's left behind in black tea is cancer-causing chemicals that have a unique flavour and taste but can compromise your health.
Listen and learn why green tea is the obvious choice for your health!
Hear more of my podcasts at http://www.HealthRangerReport.com
Read my health news at http://www.NaturalNews.com and http://www.Fresh.news
Part one of the Food Investigations series by Mike Adams, the Health Ranger.
This introduction explains some of the many toxins found in the food supply and how Adams decided to build a forensic food laboratory to discover the truth about what we're all being sold by the food giants.
Hear more at FoodInvestigations.com
Panera Bread has announced the removal of artificial colors, additives and preservatives from its soups! It's the latest huge victory for the clean food movement, as more and more companies are removing toxic chemicals from their products, responding to the demand for cleaner, more transparent food.
Learn more about clean food at my forensic food lab: http://labs.naturalnews.com
Hear more podcasts at http://www.HealthRangerReport.com and also check out http://www.Fresh.news
As things get ever crazier in the world, there are more reasons than ever to grow at least some of your own food. In fact, I say you're crazy if you don't grow some of your own food!
Have you priced organic romaine lettuce recently? Or a pound of beef? With food prices continuing to skyrocket, the economics of growing your own food make more sense than ever before.
Ever better, the much higher nutritional value of home-grown food (compared to processed factory foods you buy at the grocery store) actually saves you money on long-term health care costs. By eating your way to good health, you are eliminating your future need to buy expensive prescription medications and undergo costly doctor visits (or hospital procedures).
Build your own non-electric food grow systems at http://www.FoodRising.org
Learn more about food self-reliance at http://www.NaturalNews.com and http://www.HealthRangerReport.com
You've been lied to by the ignorant, dumbed down media. Red meat doesn't cause cancer. It's the SODIUM NITRITE added to processed meats that causes cancer!
Sodium nitrite is a color fixer and preservative. It's used because it makes dead meats look fresh and pink.
It causes pancreatic cancer, colorectal cancer, leukemia and brain tumors. And it's found in hot dogs, jerky, sausage, bacon, lunchmeats, hams, pizza meats and many other forms of processed meat products.
Stay informed at:
Campbell's has just come out in favor of mandatory nationwide GMO labeling, rejecting the deceptions and corruption of the other food companies that are still trying to hide GMOs and deceive consumers.
Campbell's has also said it will no longer contribute to anti-labeling campaigns that try to block GMO labeling initiatives at the state level.
This means Campbell's has now rejected the "Monsanto Mafia" and has decided to invest in food transparency and honesty with consumers.
Learn more at:
Do you consider yourself to be sensitive to gluten? Your problem with wheat, it turns out, may not be a problem with gluten at all. It may, in fact, be a problem with GLYPHOSATE.
Most people don't realize it, but even though wheat is not yet commercially grown as a genetically engineered crop, farmers saturate wheat crops with very high doses of glyphosate right before harvest, speeding the drying of the wheat stalks and accelerating harvest duration.
The result is that toxic, cancer-causing glyphosate herbicide is now found in many wheat products, including pasta, wheat bread, wheat flake breakfast cereals, donuts, bagels, cake mixes, snack crackers and much more.
Glyphosate is known to be toxic at parts per billion concentrations, meaning it only takes a very tiny amount to potentially impact your digestion and metabolism in a dangerous way.
What's the solution to glyphosate in wheat products? Buy ORGANIC wheat, which isn't legally allowed to be sprayed with glyphosate.
Once you switch to organic wheat, you may discover your "gluten" problems simply disappear... and that's because it wasn't a gluten problem to begin with. It was glyphosate poisoning!
Learn more at my websites:
Did you know that thousands of different foods, superfoods and spices naturally contain powerful anti-cancer nutrients?
While the FDA ridiculously insists that foods can't prevent or treat any disease, the real truth is that Mother Nature's vast assortment of plants have been synthesizing anti-cancer nutrients for literally millions of years before the FDA and its corrupt regime even came into existence.
In this talk, I cover some of the most powerful anti-cancer nutrients found in fresh fruits, vegetables, beverages and superfoods.
Learn more at: